Premises & Kitchen Inspections
A kitchen inspection can assist in improving your food hygiene standards, and it can also make you aware of where you may be going wrong.
We will look at every aspect of your service and analyse how compliant you are with the current food safety legislation, and also with the best hygiene practice. Most importantly, on the day we will discuss these aspects with you, to ensure you understand our final report.
Health & Safety Risk Assessment
A risk assessment is about identifying sensible measures to control the risks in your workplace. The law does not expect you to remove all risks, but to protect people by putting in place measures to control those risks. You are probably already taking steps to protect your employees, but a risk assessment will tell you whether you should be doing more.
Health & Safety Training
Everyone who works for you or is in your workplace needs to know how to work safely and without risks to health. We can provide clear instructions, information and adequate training for your employees on Health & Safety
